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Competition: Chocotastic Pancracio

Take part before the 15th January 2011 and you could be one of the first people to try Glenrothes Turron and a little Panettonino created by chocotastic Pancracio from Cadiz. Another competition from Tertulia Andaluza.

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By:  Tertulia Andaluza
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This delicious company from Cadiz is complicit in the spiralling increase in chocoholics thanks to their spectacular gourmet creations, some of which are hitting the shelves of the most delectable boutique shops around the world. In collaboration with Pancracio, we’ve decided to give you the chance to win a delicious Christmas treat made up of two of our favourite products from their catalogue:

· Glenrothes Turron: a delicious dark chocolate turron made from 70% Gran Cru cocoa blended with authentic Glenrothes Scottish malt whiskey.
· Panettonino: a uniquely Pancracio version of the Italian Christmas cake, with little pieces of chocolate.

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If you’d like to reach chocolate nirvana by winning this competition, all you have to do is take part before the 15th of January 2011 by answering the following simple question. Why not start the year by tantilising your taste buds?

Which vodka does Javier de las Muelas use to make his cocktail Coctel Too Late?

(Pssst. A little clue).

Form Competition Closed


1 comment

Pon tu propia imagen con Gravatar
El 15 December 2010 a las 4:25 PM, Jorge Uceda Gomez dijo...

Con Chocolate Vodka

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